About Tamarind Concentrate in bulk
The fresh, ripe seedless tamarind used to make and create the tamarind concentrate. Tamarind is a fruit that grows in forests and is produced in southern and eastern India. To guarantee the freshness, flavour, natural colour, and long shelf life, a new crop of tamarind is used. The product is completely natural, pure, safe, and relies solely on its own preservative properties. No filler, chemical preservative, or addition are utilized in creating this. Each batch is inspected for quality as part of ABCIs strict quality control system, which guarantees that the whole production process adheres to international standards at every stage of production.
Additional Information:
Packaging information: To preserve the flavour and qualities of the tamarind fruit, tamarind concentrate is packaged in food-grade HDPE plastic containers that are hermetically sealed. After cooling, the final product thickens and takes on a jam-like consistency. It dissolves easily in water.
Specifications:
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Is It Dried
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Non Dried
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Packaging Size
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25 kgs HDPE drums
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Form
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Paste Form
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Packaging Type
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HDPE drums
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Plant Part Used
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Fruit
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Shelf Life
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2-3Yrs
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Purity
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65 degree brix
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Color
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Dark brown
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Premium Quality Tamarind ConcentrateSourced and manufactured in India, our tamarind concentrate is crafted to preserve its unique flavors and quality. The pasty, dark brown product is packaged in bulk 25 KG sizes, ideal for distributors, exporters, and manufacturers seeking reliable supply and long-lasting shelf life. Its fresh style and balanced moisture maintain softness and ease of use.
Versatile Culinary IngredientTamarind concentrate serves as a key ingredient in savory, sweet, and tangy dishes. Its adaptable flavor profileranging from bitter and sour to sweetenhances sauces, beverages, marinades, and confectionery. The fresh formulation and bulk packaging are perfect for food processing, hospitality, and catering industries seeking consistent taste and convenience.
FAQs of Tamarind Concentrate in bulk:
Q: How is tamarind concentrate processed to retain its pasty form and flavor?
A: The concentrate is prepared by extracting tamarind pulp and carefully controlling moisture at 30%, resulting in a soft, pasty texture that maintains the fruits natural dark brown color and authentic flavors.
Q: What are the main uses for bulk tamarind concentrate in food applications?
A: Bulk tamarind concentrate is commonly used in sauces, curries, marinades, beverages, and desserts. Its bitter, sour, and sweet tastes add depth and complexity to both traditional and innovative recipes.
Q: Where can bulk tamarind concentrate be sourced from in India?
A: Our tamarind concentrate is distributed, exported, and supplied by authorized manufacturers, suppliers, and traders based in India, ensuring quality and reliable delivery for commercial clients.
Q: When is the best time to place orders for 25 KG bulk tamarind concentrate?
A: Orders can be placed year-round. Due to its two-year shelf life, you can stock up according to your production or seasonal demand without concerns about spoilage.
Q: What is the benefit of choosing fresh-style, bulk-packaged tamarind concentrate?
A: The fresh formulation guarantees superior taste and texture, while bulk packaging in 25 KG units offers convenience, reduces packaging waste, and improves cost-efficiency for high-volume users.
Q: How should the bulk tamarind concentrate be stored to maximize shelf life?
A: Store the concentrate in a cool, dry place in its original bulk packaging. Proper storage helps maintain quality, ensuring it remains fresh for up to two years.